info@ebrezzabistrot.com
0872 618825
Via Cristoforo Colombo 12, San Vito Chietino

IL CRUDO DI EBREZZA CHIEDI SE E' DISPONIBILE LA TAVOLOZZA DI CRUDI CON TARTARE CARPACCI CROSTACEI E IL PLATEAU DI FRUTTI DI MARE!

i Crudi di Ebrezza

Antipasti

i Primi Piatti

Secondi Piatti

i Dolci

Gentile cliente, la informiamo che tutti i prodotti  subiscono il processo di abbattimento rapido di temperatura rispettando le procedure di autocontrollo ai sensi del regolamento Ce 852/2004, ai fini di salvaguardare la sua salute.
In assenza di prodotti freschi, verranno sostituiti con prodotti congelati all’origine. In particolare: Seppie, Calamari, Polpi, Crostacei, Tonni, Spada.

EBREZZA  THE MENU – IN ENGLISH!

Ebrezza’s Raw Delicacies

  • Sentinelles Oysters – €4 each
    Irish oysters are one of a kind. Ireland is a magical place for oyster farming due to its favorable position on the Atlantic Ocean. They have a sweet taste at first, which then bursts with iodine, leading to an almost almond-like finish. TRY OUR “SPECIAL OYSTER” GIN TONIC TO PAIR WITH THE OYSTERS.

  • La Tartare – €16
    Fresh local Amberjack Tartare, served with Fennel and Orange. Also great for sharing!

  • Scampi & Shrimp – €4 each
    Crustaceans are a passion! Local scampi and shrimp, served naturally. Our advice is to not add anything to retain the taste of the sea.

Starters

  • Seared Octopus – €13
    Low-temperature cooked octopus with pumpkin cream and crispy guanciale.

  • Tuna Tataki – €13
    Seared tuna served “pink”, with zucchini and black olive powder.

  • Piemontese – €13
    A classic of Italian cuisine, tartare of piemontese meat, with panbrioche, salad, and green pepper mayonaise.

First Courses

  • Maccheroncini Veal & Caciocavallo – €12
    For those who don’t like fish. Homemade maccheroncini with white ragout and Caciocavallo fondue with walnuts.

  • Baccalà Tortelli – €14
    Homemade tortelli with creamed cod and Puttanesca sauce. DELICIOUS!

  • Paccheri – €13
    With crustacean ragout, featuring scampi, queen crabs, king prawns…

Main Courses

  • Scampi & Squid – €16
    Grilled local scampi and squid, served naturally, with all the aroma that the grill imparts to the fish. A classic dish that reminds us of summer. You can order it as a starter, a main course, or a second course. It’s also perfect for sharing. ASK FOR THE UPGRADED VERSION, with 4 SCAMPI and 4 SQUID for just €4 more.

  • Catch of the Day – €16
    Fish of the day with Swiss chard and seeds.

  • Braised Pork Cheek – €16
    in Montepulciano wine with mashed potatoes

Desserts

  • Tiramisù – €6
    In a jar, with mascarpone and ladyfingers, drizzled with bitter cocoa.

  • Creamy Dessert – €6
    Dark chocolate with salted caramel and hazelnuts.

  • Sorbet – €4
    Lemon flavor, to drink.